This Aloo Chole Masala (Chickpea Potato Curry) has so many funny stories behind it. When I just started going to college my mom used to pack this for lunch either with some Poori (fried puffy breads) or chapathi (soft oiled bread similar to butter naan but made with whole wheat). And every time I used […]
Author: Sridevi Beidha
New Beet Borani – A Traditional Persian dish made of yogurt and cooked Beets
This beet dip called Beet Borani is a traditional Persian dish made of yogurt and cooked vegetables. This is my taken on the Borani with beets. Who doesn’t love a good dip that’s bursting with flavors. That’s exactly what this lip smacking delicious beet dip is. It has earthy flavors from the beets, it’s slightly […]
New Vegetarian version of Jackfruit Birria Tacos Recipe
Jackfruit Birria Tacos to get your taco fix.
Love beets? Try this Beet Burrata Salad with a Delicious Pomegranate Honey Dressing!!
A cheese lovers and beet lovers dream come true recipe that super simple & packed with so much flavor that you cant just stop at one serving. Do you know the difference between regular Mozzarella cheese ball and a Burrata Ball? Mozzarella is made with cows milk whereas a Burrata is made with Buffalo milk. […]
Swiss chard salad with quinoa – Easy recipe & under 30 mins
This swiss chard salad with toasted quinoa topped with toasted pine nuts, arugula & micro greens over Greek Yogurt with simple lemon & olive vinaigrette is a must have. Swiss chard is a nutrition power house and is loaded with Vitamin A, C & K along with magnesium, potassium & iron. With 3 times the […]
Quick 5 mins Spring inspired Butter Head Lettuce Salad
When we think of spring, we think of all the colorful trees and flowers blooming all over the place. I live in Washington DC, so for me it’s Cherry Blossoms blooming all over the city. Daffodils & Roses blooming on every street corner. Butterhead lettuce in the front yards of most houses. The view and […]
Can’t Resist these Delicious Thai Drunken Noodles with Tofu
Drunken noodles are my go to when I go to a Thai Restaurants these days. There is something about these wide rice noodles and the sauce that I don’t seem to get enough of it. There has the perfect balance of spice, sweetness and a burst of citrus flavor & are packed with serious umami […]
Oh So Good! Perfectly Crispy Brussel Sprouts With Tadka
If you don’t know Tadka, it’s infused oil with spices like Cumin, Mustard, Garlic and Red Chili Peppers that’s added at the end of the cooking to add an extra depth of flavor.
4 Ingredients Quick & Healthy Chocolate Chia Pudding
This Chocolate Chia pudding is super easy to make and just take under 5 minutes to make. It’s uber delicious and perfect to enjoy as Dessert or Breakfast. Top it with your favorite berries and some fresh mint to add extra oomph. Hope you enjoy! Did you know that Cacao is known to have higher […]
Make this Easy Chickpeas & Kale Curry Simmered in Coconut Milk
Chana Saag (Chana = Chickpeas, Saag = Green Leafy Vegetable) is a popular Indian recipe and is one of my most popular & favorite recipes. It’s easy to make and is made with warming Indian spices simmered in Coconut milk. It’s a no fuss recipe that’s a must have when entertaining guests or when you […]