10 min Vibrant & Fresh Arugula Salad with Apples & Oranges
A perfect arugula salad that's easy to make and pairs well with any entrée
Ingredients
Salad Ingredients
- 8 oz Arugula
- 1 large Apple chopped
- 1-2 Persian Cucumbers or 1 English Cucumber
- 1 large Orange peeled & sliced lengthwise
- Handful of Walnuts
- Handful of Fresh Mint
Salad Dressing
- 2 Tbsp. Extra virgin olive oil
- 1 large Lemon squeezed
- salt to taste
Instructions
- Start by washing the arugula and drying it. Take a paper towel and gently tap to remove excess water.
- Next, chop all your fruits and veggies.
- Mix the Olive oil, Lemon juice and Salt - keep aside.
- Take a serving bowl, add the arugula, chopped fruits & veggies & Walnuts.
- Pour over the dressing & gently toss everything together.
- Top it off with fresh mint and serve.
Notes
If you want to make this salad heartier and eat it by itself, add a cup of cooked quinoa to it and you have a heavier and heartier salad that's perfect for a busy days lunch or dinner.